Saturday December 9th at 11:00 AM: Join Sakinah Omari, owner of Edgie Veggie, for this cooking class. She will demonstrate how to create a vegan “chicken” pot pie and ice cream! This cost of this class is $25. We kindly ask that you register.
Food for Life is an award-winning nutrition education and cooking class program that provides an innovative approach to diet-related chronic diseases. Since 2001, Food for Life has been a pioneer in delivering hands-on information about the direct role of plant-based nutrition in health and disease prevention to communities around the world.
Designed by physicians, nurses, and registered dietitians, Food for Life promotes healthful eating based on the latest scientific research. Each Food for Life class includes: